A popular drink to arrest the over-consumption of food or drink. When added to kukicha this drink is known as "Umeshoban." Ingredients: natural shoyu and umeboshi.
MMB Ryujin Ume Concentrate & Pearls
MMB Ume Concentrate is prepared by carefully cooking down the fresh juice of unripe Japanese plums. This prized alkaline tonic has many uses in Oriental folk medicine. Manufactured in the Ryujin Village, where family masters practice the traditional art of ume production; these plum pearls are the highest quality available.
88383
Mitoku Sour Plum Pearls (bainiku ekisu pa-ru)
.7 oz./ 60 Tablets Pocket Dispenser
$12.17
Ingredients: ume concentrate and jinenjo powder (Japanese wild mouiitain yam).
88381
MMB Ume Concentrate (bainiku ekisu) - salt free
1.4 oz.
$15.90
88382
MMB Ume Concentrate (bainiku ekisu) - salt free
3.2 oz.
$27.30
Ingredients: yuuki grown Japanese ume (plum extract).
88387
Yansen Japanese Dandelion Root Concentrate
1.41 oz.
$21.63
Carefully prepared by boiling down the liquid extract of dandelion root. Use in hot kukicha or hot water to obtain blood purifying medicinal qualities."
